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Comment from luthien adrianna:

44 Seconds ago
44 Seconds ago

Comment from BioGaia Canada:

Once babies begin to eat solids, offering baby a variety of foods, including small amounts of fermented, probiotic-rich foods such as sauerkraut or other fermented vegetables can have many benefits. Fermented foods contain a healthy source of live bacteria which helps to strengthen immunity, support the digestive system and may also help babies to absorb more of the nutrients in the foods they are consuming. The sour flavour of many of these foods is also a great way to help to diversify the child's pallet from a early age.

1 Minutes ago

Comment from ahj×o:

1 Minutes ago
1 Minutes ago

Comment from Karlie D.:

1 Minutes ago